CRUSHED OLIVES SEASONED IN OIL
Ingredients: Crushed olives, salt, sunflower oil, spices, wine vinegar. Acidity regulator: E270, E330, Antioxidant E330.
Store in a refrigerated temperature between +4°/+8° C° after opening for a maximum of 7 days.
Net weight 650 g

CRUSHED OLIVES SEASONED IN OIL
€1,63